BREWERY Akabu Shuzo
PREFECTURE Iwate
RICE Gin Ginga milled to 60%
SMV  N/A / ACIDITY N/A
ALCOHOL  15%

Akabu Junmai is layered with aromas of white peach and banana. The slight sweetness on the palate is balanced by bright acidity, round umami and a refreshing bitterness reminiscent of grapefruit. An incredibly well crafted sake that tantalizes your senses.