BREWERY  Banjo Jozo
PREFECTURE Aichi
RICE  Yamada Nishiki milled to 50%
SMV  N/A / ACIDITY N/A
ALCOHOL  15 - 16%

An elegant, harmonious sake made with brewing techniques designed to impart flavors faithful to the rice that they so painstakingly grow. Eau du Désir is created for the palates of sake drinkers veteran and novice alike. Made with Yamadanishiki late growing breeds, this brew features the deep and profound flavors indicative of this variety. These grains are also well suited for long-term aging, while gifting the sake brewed from them a velvety and pleasant mouth-feel.